Aera Bakery / Gonzalez Haase Architects
For the second Berlin branch of Aera – a gluten-free bread manufacturer and café located at Rosenthaler Platz – the architecture duo Gonzalez Haase AAS designed a space that takes full advantage of its prominent location by being impossible to overlook. The entire depth of the new store is made visible through a large storefront window, allowing its rich Lapis Lazuli blue interior to take centre stage.
![Aera Bakery / Gonzalez Haase Architects](https://images.adsttc.com/media/images/6144/b355/777f/ad01/648e/3f92/medium_jpg/aera-aas-c-thomasmeyer-02.jpg?1631892363#)
![© Thomas Meyer / Ostkreuz © Thomas Meyer / Ostkreuz](https://images.adsttc.com/media/images/6144/b355/777f/ad01/648e/3f92/medium_jpg/aera-aas-c-thomasmeyer-02.jpg?1631892363)
- architects: Gonzalez Haase Architects
- Location: Rosenthaler Str. 72, 10119 Berlin, Germany
- Project Year: 2021
- Photographs: Thomas Meyer / Ostkreuz
- Area: 70.0 m2