Claret High School Restaurant Area / vGHcompany
Winner of the competition launched by the REGION SUD for the creation of a catering space for the Claret high school in Toulon, this innovative program was to be a pilot project in the manufacture and continuous service of catering offered to high school students. It is composed of a 350m² preparation office (hot and cold preparations, storage, delivery...) and a multi-purpose refectory space for 100 covers. The latter is divided between a snack bar open at all hours of the day and a brasserie open exclusively for lunch.
![Claret High School Restaurant Area / vGHcompany](https://images.adsttc.com/media/images/5f87/9542/63c0/173b/c600/0889/medium_jpg/wec2006_vgh_claret_C1451_52.jpg?1602721065#)
![© Cyrille Weiner © Cyrille Weiner](https://images.adsttc.com/media/images/5f87/9542/63c0/173b/c600/0889/medium_jpg/wec2006_vgh_claret_C1451_52.jpg?1602721065)
- architects: vGHcompany
- Location: Toulon, France
- Project Year: 2016
- Photographs: Cyrille Weiner