Can 'Agritecture' Help Us Adapt to Climate Change? These Architects Think So
With global population on the rise, natural resources used to produce food are becoming increasingly threatened by climate change, and urban sprawls are continuing to out-compete farmland, with more creative solutions to growing, distributing, and consuming food urgently needed. One crucial group we’ll have to rely on to build a more food-secure future? Architects and urban designers.
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.jpg?1624055377 "Future City Food Hub. Image Courtesy of Chris Jones and Brian McCarthy")
Future City Food Hub. Image Courtesy of Chris Jones and Brian McCarthy
With global population on the rise, natural resources used to produce food are becoming increasingly threatened by climate change, and urban sprawls are continuing to out-compete farmland, with more creative solutions to growing, distributing, and consuming food urgently needed. One crucial group we’ll have to rely on to build a more food-secure future? Architects and urban designers.
