2025 Lyceum Fellowship - A Community for the Future of Food
Registration Deadline: May 22, 2025; Submission Deadline: May 22, 2025 The 2025 Lyceum Competition explores sustainable building design in the Caribbean through the lens of its indigenous culinary arts and culture. Students will reimagine two reclaimed buildings situated on the beachfront in Bridgetown, Barbados, transforming them into vibrant hubs for culinary innovation and community gathering. For years, the Caribbean’s reliance on imported goods due to colonial ties has highlighted the disparities within its food system. As the youngest nation in the world, Barbados is ripe for innovation, calling for greater interdisciplinary collaboration and a sense of urgency to cultivate a food culture grounded in ecological farming, local consumption, and community engagement.Read the full post on Bustler
Registration Deadline: May 22, 2025; Submission Deadline: May 22, 2025
The 2025 Lyceum Competition explores sustainable building design in the Caribbean through the lens of its indigenous culinary arts and culture. Students will reimagine two reclaimed buildings situated on the beachfront in Bridgetown, Barbados, transforming them into vibrant hubs for culinary innovation and community gathering. For years, the Caribbean’s reliance on imported goods due to colonial ties has highlighted the disparities within its food system. As the youngest nation in the world, Barbados is ripe for innovation, calling for greater interdisciplinary collaboration and a sense of urgency to cultivate a food culture grounded in ecological farming, local consumption, and community engagement.
Read the full post on Bustler
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